Hamlet Dinkel

Shared with Nordcore:

• Name: Hamlet Dinkel, 5%, Switzerland
• Appearance: Orange golden, clear. Small, white head.
• Aroma: Grains, spelt, pale malt.
• Taste: Pale malt, spelt, grains. Ok.
• Bought: Brewery, 330 ml, CHF 3.90
• Score: 3.1 (Aroma 6/10, Appearance 3/5, Taste 6/10, Palate 3/5, Overall 13/20)
• Info: 5/8-2023, BB: 31/10-2023

Hamlet India Pale Ale

Schaffhausen #10, 25/26 Swiss cantons with 10 or more ratings (2023 goal reached!):

• Name: Hamlet India Pale Ale, 6.3%, Switzerland
• Appearance: Dark golden to light brown, clear. Big, light tan head.
• Aroma: Bread, light hops. Citrus. Some pale malt.
• Taste: Good hops, bread. Some pale malt. Smooth bitterness.
• Bought: Brewery, 330 ml, CHF 3.90
• Score: 3.3 (Aroma 7/10, Appearance 3/5, Taste 7/10, Palate 3/5, Overall 13/20)
• Info: 8/7-2023, BB: 30/9-2023

Hamlet Altbier

Schaffhausen #9:

• Name: Hamlet Altbier, 5.5%, Switzerland
• Appearance: Dark brown, clear. Small, tan head.
• Aroma: Dark malt, bread and lightly toasted. Caramel.
• Taste: Dark malt, toasted to lightly roasted. Bread, some earthiness and caramel. Nice.
• Bought: Brewery, 330 ml, CHF 3.90
• Score: 3.4 (Aroma 7/10, Appearance 3/5, Taste 7/10, Palate 3/5, Overall 14/20)
• Info: 10/6-2023, BB: 31/8-2023

Hamlet Stout

Schaffhausen #8:

• Name: Hamlet Stout, 5%, Switzerland
• Appearance: Very dark brown, small dark tan head.
• Aroma: Dark malt, dark chocolate. Roasted.
• Taste: Dark malt, roasted. Dark chocolate and light coffee notes.
• Bought: Brewery, 330 ml, CHF 3.90
• Score: 3.4 (Aroma 7/10, Appearance 3/5, Taste 7/10, Palate 3/5, Overall 14/20)
• Info: 3/6-2023, BB: 31/8-2023

Hamlet Amber

Schaffhausen #7, new CH/Schaffhausen brewery:

• Name: Hamlet Amber, 5%, Switzerland
• Appearance: Dark amber, seemingly clear. Small, light tan head. Murky end.
• Aroma: Medium malt, red fruits. 
• Taste: Medium malt, toasted. Red fruits. Earthy. Decent.
• Bought: Brewery, 330 ml, CHF 3.90
• Score: 3.4 (Aroma 7/10, Appearance 3/5, Taste 7/10, Palate 3/5, Overall 14/20)
• Info: 13/5-2023, BB: 31/5-2023