- Name: Egger Albertus Dunkel, 5.2%, Switzerland
- Appearance: Very dark brown, small tan head.
- Aroma: Toasted, medium malt. Brown sugar sweetness.
- Taste: Some ripe dark fruits, lightly roasted malt. Some brown sugar.
- Bought: Paul Hayoz Weinhandlung (Flamatt), 330 ml, CHF 1.60
- Score: 2.9 (Aroma 6/10, Appearance 3/5, Taste 6/10, Palate 3/5, Overall 11/20)
- Info: 28/12-2021, BB: 24/4-2022
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